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Beef bourguignon
The recipe I have used this time is Simon Rimmer's from Something For The Weekend. I've just copied and pasted the recipe below, and tweaked it where I have made some changes.Ingredients 900g/2lb chuck steak, cut into 5…
SalmonSandwiches
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- Name: Salmon
- Country: United Kingdom
- Birthday: 4/30/1979
- Gender: Female
- Member Since: 10/4/2004
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